Thursday, December 31, 2015
Wednesday, December 30, 2015
Monday, December 28, 2015
Sunday, December 27, 2015
Saturday, December 26, 2015
Friday, December 25, 2015
Thursday, December 24, 2015
Saturday, December 19, 2015
Thursday, December 17, 2015
Wednesday, December 16, 2015
Tuesday, December 15, 2015
Breakfast And Brunch - Blueberry Turnovers
Fresh blueberries are rolled into prepared croissants and baked to perfection for a light, delicious pastry. Serve warm with a tall glass of milk. Add a drizzle of icing for more of a dessert feel.
Sunday, December 13, 2015
Fruits And Vegetables - Romano Bean Salad
Romano beans are similar to green beans and make a great side dish when marinated with garlic, mint, olive oil, and vinegar.
Saturday, December 12, 2015
Meat And Poultry - Perfect Sesame Chicken
If you want the perfect sesame chicken recipe this is it! You may want to increase the vinegar or lower the amount of sugar. It all depends on how sweet you want the sauce.
Friday, December 11, 2015
Wednesday, December 9, 2015
Herbs And Spices - Veggie Vegetarian Chili
Delicious chili with tomatoes, onions, mushrooms, peppers, carrots, corn, and several kinds of beans. Great as a snack or as a whole meal. Can feed an army or keep for days.
Tuesday, December 8, 2015
Monday, December 7, 2015
Soups Stews And Chili - Taco Stew
Ground beef and onions sauteed with a packet of taco seasoning mix are combined in this stew with canned tomatoes, whole kernel corn and ranch-style baked beans.
Sunday, December 6, 2015
Friday, December 4, 2015
Thursday, December 3, 2015
Wednesday, December 2, 2015
Sunday, November 29, 2015
Pasta - Chicken Noodle Casserole Ii 2
Egg noodles baked with cheese, chunks of chicken, sour cream, mushroom soup and onion and topped with crushed buttery crackers.
Seafood - Spicy Grilled Shrimp
So fast and easy to prepare, these shrimp are bound to be the hit of the barbeque. And, weather not permitting, they work great under the broiler, too.
Saturday, November 28, 2015
Soups Stews And Chili - Tuscan Style Bean Soup
Similar to minestrone, this soup incorporates cooked shell pasta and kidney beans in chicken broth with spinach, tomatoes and red bell pepper for a low-fat meal.
Thursday, November 26, 2015
Appetizers And Snacks - Kabob Marinade
This is a tasty, easy to make marinade that is great for any grilled meat. It makes enough for about two pounds of uncooked meat. Hunters - try this on your deer.
Tuesday, November 24, 2015
Monday, November 23, 2015
Herbs And Spices - Tomato Basil And Feta Salad
Summer on the Mediterranean - or in your own back yard - this fresh, flavorful salad is a wonderful addition to the meal wherever you are!
Sunday, November 22, 2015
Soups Stews And Chili - Korean Style Seaweed Soup
This is the recipe of Korean-style seaweed soup. It's a traditional birthday dish in Korea. Also, every women who gives a birth eats this soup because it is believed that seaweed soup helps with breast feeding.
Saturday, November 21, 2015
Cheese - Mexican Zucchini Cheese Soup
We can't wait to make this delicious, slightly spicy soup every summer when zucchini and squash are plentiful in our garden. We like to serve this soup with warm tortillas.
Friday, November 20, 2015
Monday, November 16, 2015
Seafood - Charleston Shrimp N Gravy
Authentic original Charleston favorite shrimp recipe usually served as 'shrimp n grits.' Serve over fresh hot grits, rice, or biscuits.
Sunday, November 15, 2015
Devil’S Poison Ingredients 1 Oz Jack Daniel'S Whiskey ½ Oz 151 Bacardi Rum Instructions Fill A Shaker With Ice, Pour The Jack Daniel'S And 151 Bacardi Rum Into Shaker And Shake. Strain Into A Shot Glass.
Devil'S Poison Ingredients 1 Oz Jack Daniel'S Whiskey ½ Oz 151 Bacardi Rum Instructions Fill A Shaker With Ice, Pour The Jack Daniel'S And 151 Bacardi Rum Into Shaker And Shake. Strain Into A Shot Glass.
Friday, November 13, 2015
Bbq Grilling - Asian Grilled Chicken 2
The flavorful marinade for these grilled chicken thighs is a little sweet, a little salty, and a little tangy, with a hint of spice from Asian chili sauce, curry, and garlic.
Thursday, November 12, 2015
Breakfast And Brunch - Fluffy Whole Wheat Biscuits 2
These light and fluffy biscuits, made with all-purpose and whole wheat flour, are perfect for breakfast or dinner.
Wednesday, November 11, 2015
Herbs And Spices - Joses Shrimp Ceviche
Shrimp are marinated in lime juice, chopped, then tossed with tomatoes, hot peppers, celery and avocado for a zesty appetizer. Serve as a dip with tortilla chips or as a topping on a tostada spread with mayo. The fearless palate might like this with hot sauce.
Monday, November 9, 2015
Sunday, November 8, 2015
Saturday, November 7, 2015
Desserts - Basic Crepes
No need to be intimidated -crepes are surprisingly easy. Mix simple, everyday ingredients -milk, egg, flour and the like -swirl the mix in a lightly oiled pan and fill with sweet or savory delights.
Friday, November 6, 2015
Tuesday, November 3, 2015
Monday, November 2, 2015
Sunday, November 1, 2015
Friday, October 30, 2015
Thursday, October 29, 2015
Soups Stews And Chili - Rich And Creamy Roasted Eggplant Soup
Roasted eggplant, tomato, onion and garlic are seasoned with thyme, pureed, then heated with cream and eventually topped with goat cheese in this rich soup.
Wednesday, October 28, 2015
Tuesday, October 27, 2015
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